William Kelly has had it with the online dance of restaurant reservations. A 22-year-old senior at Boston College, he loves ...
The hilarious and food-loving Raphael Gomes uses an app to eat leftover restaurant meals and discovers what’s still delicious. Walz responds to surprise ICE operation World's tallest teen sets new ...
Two Ohio restaurant workers are accused of using AI to fabricate a robbery report that sent law enforcement scrambling to what appeared to be a serious situation. The Elyria Police Department ...
Todd Durst, 45, was charged with swatting, obstructing official business and inducing panic; Luis Acevedo Jr., 40, is still at large Cheng Xin/Getty; Getty Two employees at the Ohio eatery Rubin’s ...
HAMPTON, Va. — Karma Restaurant and Lounge in Hampton got one step closer Thursday to losing its conditional use permit. The move came during the Hampton City Planning Commission meeting. At the ...
Ordering wine at a fancy restaurant can make your head spin. Here are some helpful tips for picking a bottle from one of the world's top sommeliers. Pamela is a freelance food and travel writer based ...
Cecelia (Cissy) Rallo didn’t have to think twice before deciding to provide some help to those affected by the government’s suspension of benefits through the national Supplemental Nutrition ...
Collin Wallace wanted a snack. Specifically, he wanted one delivered to his classroom during lecture (he had long lectures). This was 2006, when delivery was mostly limited to a few types of food, and ...
Yogurt made with ANTS was served at a Michelin-starred restaurant after scientists recreated an ancient recipe. Yogurt ice-cream sandwiches in the shape of an ant, mascarpone-like cheeses, and ...
Starting on October 1st, the partnership will give Yelp users access to more than half a million US restaurants via DoorDash’s delivery network. Tapping the “order” button will automatically take ...
A few years ago, as AI and automation emerged in restaurants, the industry seemed headed toward touchless, dining room-free experiences. Now, post-pandemic, operators are actively challenging the ...