Are you worried about the upcoming 2025 lunar eclipse and its effects on your life? Eclipses often bring a sense of unease, with many fearing their astrological impacts. But what if you could turn ...

Prepared by freshly harvested rice, the rice is boiled in cow’s milk and raw cane sugar, making for a great offering often referred to as Sakkarai Pongal. While families cook the dish at their home, ...

Enjoy the quintessential Indian dessert, Lauki Barfi, and experience the rich flavours of our diverse culture. This delightful recipe combines the humble bottle gourd (Lauki) with the sweetness of ...

The duo, also known for “Vikram Vedha”, are back with the second season of the show, which will see the return of its lead characters – Nandini (Aishwarya Rajesh) and Sakkarai (Kathir). The second ...

As Sakkarai (Kathir) is tasked with solving the mysterious and unsettling crime, the ghosts of Nandini’s (Aishwarya) past continue to haunt her as she stares at an uncertain future in prison. The ...

Recently, the duo celebrated their first Pongal together, and now the actor has an adorable photo of them. On her Instagram stories, Sobhita Dhulipala shared moments of her first Pongal celebration ...

Prime Minister Narendra Modi on Monday joined Sankranti and Pongal celebrations at the residence of his Cabinet colleague and Telangana BJP president G Kishan Reddy and later participated in Lohri ...

This year, ignite the festive spirit of Lohri 2025 with a traditional ‘Dil Se Indian’ Bhugga recipe. This authentic Punjabi dish is a staple of the harvest festival and you can make it in five easy ...

Tal gur, also known as palm jaggery or toddy is a traditional sweetener derived from the sap of the Palmyra palm tree ...