Here’s a list of 13 fail-proof dishes that rarely disappoint, no matter where you’re dining. Nothing beats a well-executed ...

Miso glazed vegetables are a savory-sweet delight! To make them, combine two tablespoons of miso paste with tablespoon each ...

This vegan pumpkin soup is packed with lots of umami flavor, thanks to miso and soy sauce.

With just a few clever upgrades—like tossing in fresh vegetables, a soft-boiled egg, rich broth, or bold seasonings—you can ...

Japanese seasoning shio-koji spices up Milan while Japanese rice snacks face stiff competition in India in this week’s episode.

For years, monosodium glutamate (MSG) has had a bad rap. The flavour enhancer used in many Asian cultures was thought to trigger physical complaints including headaches, numbness and palpitations ...

A large Japanese study finds that traditional washoku rice, fish, miso soup, vegetables, soy & green tea may reduce ...

Here are the best places to discover this season's tastiest offerings in Mumbai: ...

Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali ...

Billed as a showcase that celebrates the bold character and unmistakable quality of Canadian beef, Flame’s Luis Chikiamko orchestrates a limited-time menu (until July 7) that sees him wielding the ...