Christopher Ward says this is a weekend folly and passion rolled into 2ha of inspiration, exasperation, perspiration and occasionally exhilaration. Starting in 1999, he planted 1.2ha of shiraz with 4 ...

The history of Henley Hill dates back to 1849, when Rowland Hill began growing crops in the Yarra Valley; the home was built in the 1860s by David Mitchell, Dame Nellie Melba's father. The property ...

This is the second winery established by Franklin and Heather Tate in 2010. In '07 they created Miles from Nowhere (see separate entry), but this is a quite separate venture. Franklin is a ...

Josh and Karen Liberman have expanded the range of Darling Parks wines while maintaining a high quality standard. Wine labels feature artworks from the owners collections; artists include Sidney Nolan ...

In ’13, Phil Tabor worked his first vintage in McLaren Vale and found a mentor in the well-known Phil Christiansen. In ’15, he purchased the 40ha Blewitt Springs Estate Vineyard, with 7.3ha of shiraz ...

Cult wine brand Standish Wines – led by sixth-generation Barossa winemaker Dan Standish – has just released its latest ...

Last month, the Halliday Tasting Team tried and reviewed 460 Australian and New Zealand wines – here's 7 to try.

Armstrong Vineyards was established by Tony Royal, former Seppelt (Great Western) winemaker. The first 2ha of shiraz vines were planted in ’89, the remaining 4.7ha in the mid-’90s. The Armstrong label ...

Seven of the nine wines included in Yalumba's 2025 Museum Collection.

Steinborner & Reynolds Family Vineyards is owned and operated by David and Rebecca Reynolds and Rebecca’s father, Michael Steinborner. Their Ancestry Vineyards are located on the floor of the Barossa ...

Agronomist and viticulturist Adrian Utter and his father, Robert, farm a family property at Buxton in the Acheron River Valley, in the Murrindindi area of the Goulburn Valley. Initial plantings of ...

The Central Dozen is a great initiative, highlighting the inherent deliciousness of the wines from one of New Zealand’s most ...