EUDR implementation will be delayed a year, the European Parliament has confirmed following a vote overcoming the last ...

The RSPO’s standards on sustainable palm oil certification have been approved. Do they align with Europe’s upcoming ...

A three-and-a-half year legal war, fought by the supplement and natural food sectors, has resulted in a damaging ruling being ...

A cultivated seafood tech business has developed a system of cell cultivation to allow for commercial freshwater eel farming.

Emerging meat alternatives – cultivated meat and precision fermentation-derived meat – need to present an appealing image to ...

Nestlé has revealed the top food and drink trends that will drive its research, development and innovation in 2025, with speed, personalisation and fusion taking centre stage.

What’s the difference between a food allergy and a food intolerance? Why it matters to F&B. And what NPD opportunities it ...

The US’s trade policies could have worldwide implications, not least on the European food and beverage sector which could be ...

New plant-based meat patent application figures have fallen globally for the first time in near a decade, with companies ...

Country benchmarking could affect due diligence requirements, and therefore the complexity of EUDR compliance. How do these ...

The meat and plant-based industries have locked horns as a new report cites diet change as a key tool in the fight to control ...

Meat alternatives are back in growth, with recent Europe-wide data showing the category has rinsed away its droop and is ...