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  1. Cocoa bean - Wikipedia

    The cocoa bean, also known as cocoa (/ ˈkoʊ.koʊ /) or cacao (/ kəˈkaʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of …

  2. Cacao vs Cocoa: What's the Difference? - Healthline

    Jul 12, 2023 · If you buy chocolate, you’ve likely noticed that some packages say they contain cacao while others say cocoa. This article tells you the difference between cacao and cocoa …

  3. Cocoa Powder: Health Benefits and Nutrition - WebMD

    Jan 12, 2025 · Find out what nutrients are in cocoa powder and learn how they can help with everything from cognitive functioning to wound healing.

  4. Cocoa | Description, History, Processing, & Products | Britannica

    Cocoa, highly concentrated powder made from a paste prepared from cocoa beans of the cacao tree and used in beverages and as a flavoring ingredient. Cocoa is the key ingredient in …

  5. What Is Cocoa? 7 Things You Should Know » The Cocoa Circle

    Jun 12, 2025 · What is cocoa? Discover the origins of cacao, its different types, and how to use it—from baking and drinks to raw snacks and beyond.

  6. Cacao Fruit: How to Eat it and What it Taste Like

    Apr 9, 2025 · The whole cocoa beans or cacao beans are edible, but the bean itself is usually transformed into dark chocolate, milk chocolate, white chocolate, etc. And the white fleshy …

  7. Has the cocoa crisis changed chocolate forever?

    Nov 21, 2025 · Explore how the cocoa crisis is transforming the chocolate industry, driving investment in lab-grown cocoa, fermentation tech, and sustainable solutions for manufacturers.

  8. Cacao trees 101: From cacao plants to cocoa beans

    Nov 21, 2024 · The future of cocoa farming is threatened by climate change and other environmental challenges, which are impacting production in the primary growing regions. You …

  9. A Beginner's Guide to Cocoa Beans. - AgroBio.int

    Nov 16, 2024 · Cocoa beans are more than just the foundation of delicious chocolate. From their ancient history to their diverse present-day applications, they tell a story of resilience, culture, …

  10. Cocoa at risk: How the chocolate industry can futureproof supply

    4 days ago · Discover how the cocoa industry is tackling climate challenges, price volatility, and farmer shortages through sustainable farming, fair trade, and cutting-edge innovations like lab …