Puff pastry party canapés recipe

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Etiquette tips :An hors d’oeuvre, appetiser, canapés, or starter is a small dish served before a meal. I have often observed that people don’t use a serviette,and it is time to remembre to use one . If the server doesn’t offer it, ask before picking up your food. Manners matter. #mannersmatter | Sofia Marbella

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