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the perfect christmas cinnamon roll 💌 recipe: (about 12-15 rolls) - 1 cup warm milk - 2 1/4 tsp instant yeast - 1 large egg - 1 tbsp melted butter - 4 tbsp white sugar - pinch of salt - 3 cups all purpose flour (plus extra to roll the dough) - heavy cream (goes on right before baking) filling: - 6 tbsp softened butter - 1/4 cup packed brown sugar - about a cup of mini marshmallows - 1/2 cup of mini chocolate chips (any kind) - 1.5 tbsp cinnamon icing: - 4 tbsp softened butter - 4 tbsp softened

Biscoff cookie bars recipe: For the base Melt: - 150gm butter Whisk in: - 1/2 cup brown sugar - 1/2 cup white sugar - 1 egg - 1 tsp vanilla essence Mix in: - 1 1/2 cups flour - 1 teaspoon baking powder - OR use 1 1/2 cups self raising flour Bake on fan bake for 10-15 min on 180 or until the top is golden. Bake longer if you want a crispy base For the topping Melt together (do this is 30sec increments in the microwave stirring between each until fully melted) - 50gm butter - 100gm white or carame