Maple glazed carrots Ingredients: 500g halved baby or Dutch carrots 2 tbsp Olive oil 1/4 cup Maple syrup 1 tbsp Dijon mustard 1 tsp sweet paprika 1 tsp smoked paprika Pinch Sea salt flakes 1/2 tsp Black pepper 2 sprigs Thyme leaves 2 sprigs of Rosemary leaves 3 cloves of garlic finely minced Fresh parsley to serve: Method: 1. Preheat oven to 220 degrees Celsius 2. In a lined baking tray add halved carrots, olive oil, maple syrup, Dijon mustard, smoked paprika, sweet paprika, salt, pepper, garlic
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Maple glazed carrots Ingredients: 500g halved baby or Dutch carrots 2 tbsp Olive oil 1/4 cup Maple syrup 1 tbsp Dijon mustard 1 tsp sweet paprika 1 tsp smoked paprika Pinch Sea salt flakes 1/2 tsp Black pepper 2 sprigs Thyme leaves 2 sprigs of Rosemary leaves 3 cloves of garlic finely minced Fresh parsley to serve: Method: 1. Preheat oven to 220 degrees Celsius 2. In a lined baking tray add halved carrots, olive oil, maple syrup, Dijon mustard, smoked paprika, sweet paprika, salt, pepper, garlic
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